Black Forest Smallgoods stock award-winning sausages made by a very clever German Tasmanian sausage maker. These little winners are made from only the finest Tasmanian farmed and game meats, local produce and evocative spices. Just like our tasty range of Tasmanian hams, smoked and baked meats, pates and terrines.
Traditional family recipes passed down for generations are meticulously followed to create our unique range of products. Sometimes adding a modern twist to the sausage but not tinkering too much. Because at Black Forest Smallgoods we truly believe that, “to keep the full flavour of natural produce, you shouldn’t alter nature itself”.
Though BFS has been at Inveresk, Launceston for just 10 years we’ve continued the long tradition of fine smallgoods makers; and that is...no inferior or cheaper ingredients are allowed to compromise the real taste of our products. No cereals, no fillers and no unnecessary additives are used either. And that means that Black Forest’s sausages, with their high meat content, and our delicious smallgoods allow full flavours and textures to dominate.
Join our loyal and increasing fan base - many with a European background - and taste the difference! You’ll appreciate traditional-style meat products with a unique quality and flavour...and the cheeses...and the award-winning breads...
Siegfried and Liz
THE MULTI AWARD-WINNING SAUSAGES IN THE MAKING
© 2009 BLACK FOREST SMALLGOODS